Dinner & Canapé Menus

Chef’s Family Style Menu – £30
Canapé Menu – £10/£15
(Minimum 12 people, Maximum 24 guests for the seated Che’s Family Style Menu only)

Chef’s Three Course Family Style Menu (Spring)

First Course, all dishes served:

Asparagus with bagna cauda, pancetta, & shaved Grana Padano – GF

House smoked salmon with pomegranate & gribiche – DF, GF

Sheep’s milk ricotta with spring peas, mint, & horseradish – V, GF

Served with assorted breads from Borough Market

Second Course, select two dishes to be served:

Porchetta – DF, GF

Braised Lamb Shoulder – DF, GF

Spring vegetable ratatouille – V, DF, GF

Accompaniments: Spring onion & mint picada, fennel mustard, pickled red onions, cannellini beans, braised greens – V, GF

Third Course, select one dish to be served:

Goats curd cheesecake with strawberries – V

or

Vanilla & cardamom rice pudding with seasonal fruit – V, DF

Canapé Menu

Select 2 canapé styles from below for £10 or 3 for £15 per person

All canapés are accompanied by spiced nuts and marinated olives

Gougères
Tuna tartare on a potato crisp with citrus & coriander – DF, GF

House smoked salmon on sourdough with gribiche – DF

Tarragon Chicken Roulade on toasted brioche with aioli Spring pea velouté with picked dorset crab – GF

Balsamic cherry tomato on puff pastry with walnut pesto – V

Asparagus & goat’s curd mini quiche – V

Add selection of 5 cheeses sourced from Borough Market to the canapé package for

£5 per person

Please note not all ingredients may be listed, please inquire for a list of allergens.